Cómo hacer la torta Rogel de Maru Botana: receta

IDR 10,000.00

rogel Torta Rogel from Uruguay is a layer cake, the caramel dulce de leche is sandwiched between crunchy cake layers. It is topped off with meringue dollops.. Learn how to make Torta Rogel, a traditional Argentinian dessert with biscuits, dulce de leche and meringue. Find out the history, ingredients and tips of this delicious cake.

inarogel, Learn how to make rogel cake, a classic Argentine cake with thin, crunchy cookies, dulce de leche and meringue. Find out the orins, tips and ingredients for this delicious treat..

Quantity:
rogel